7 Unexpected Foods You Should Eat for a Lucky New Year
Eating black-eyed peas in the New Year is a Southern custom meant to bring prosperity and good fortune.
Eating greens, such as kale or collards, is symbolic of wealth and good fortune with money.
Because of its forward-thinking qualities, pork is consumed in many cultures as a symbol of abundance and progress.
Eating fish is typically associated with prosperity and progress.
Eating spherical fruits, such as oranges or grapes,
is symbolic of coins and a prosperous year to come in many cultures.
Long noodles are considered lucky and symbolic of longevity in Asian cultures.
Cake or Ring-Shaped Bread
Sweets in a circle symbolize the year's cyclical cycle and offer fulfillment and good fortune.