A filling and beautiful dish made with quinoa, your preferred herbs and spices, and a variety of bright veggies.
Roasted butternut squash, carrots, onions, and a mixture of warming spices like nutmeg and cinnamon are combined to make this hearty soup.
Baked salmon fillets seasoned with fresh lemon juice, dill, and a small amount of olive oil are the star of this easy and tasty meal.
Serve this tasty and nutrient-dense curry over rice or quinoa, combining sweet potatoes, chickpeas, and a fragrant blend of curry spices.
A healthier take on the traditional gratin, this dish consists of baked cauliflower and broccoli
covered in a crunchy breadcrumb coating and covered in a creamy, cheesy sauce.
For a filling winter supper, try this lean and protein-rich chili cooked with ground turkey, black beans, tomatoes, and a blend of chili spices.
A flavorful soy-ginger sauce pairs well with quinoa, broccoli, carrots, bell peppers,
and other seasonal veggies in this quick and wholesome stir-fry.